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Bacterial biological control agents in the management of bacterial wilt(curtobacterium Flaccumfaciens PV.Flaccumfaciens) in the common bean
(UoEm, 2023-08)
Common beans (Phaseolus vulgaris) are widely grown throughout the world and provide
valuable protein, vitamins and other nutrients. If the challenges related to its production
are resolved, food security can be guaranteed ...
Cover Change and Vegetation Carbon Stocks of Mangrove Forests in Lamu County, Kenya
(UoEm, 2023-04)
Mangroves around the world are being threatened by a combination of natural and human factors. Losses of mangroves leads to reduced forest cover and enhanced carbon emission. This study assessed cover change, forest ...
The Effect of Procurement Practices on Supply Chain Performance of Selected Public Universities in Kenya
(Academic Research Publishing Group, 2020-11)
In any institution, success is majorly determined by the procurement practices adopted and how well these procurement
practices are implemented. The study sought to establish the effect of procurement practices on supply ...
Adoption of Selected Climate Smart Agriculture Technologies among Smallholder Farmers in Lower Eastern Kenya
(University of Embu, 2021-09)
Climate change has greatly affected food production and food security. Erratic
temperature rises and inconsistent precipitation have greatly influenced productivity
of crops and livestock. The impacts have gotten much ...