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    Anti-Cancer and Anti-Inflammatory Secondary Metabolites of Fagaropsis Angolensis (Engl.) H.M. Gardner 

    Wambua, Mukavi Justus (University of Embu, 2020-12-11)
    Cancer has become a key public health affliction worldwide. Recent studies have shown that genetic factors cause only 5–10% of all human cancers, while the rest are caused by lifestyle. Epidemiological and clinical studies ...
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    Response of Spk 004 to Meloidogyne Species Infestation and Impact of Sweet Potato Management Practices on Nematofauna in Mwea, Kenya 

    Hellen, Maina (University of Embu, 2020-12-11)
    Sweet potato (Ipomoea batatas L.) is an important food crop consumed throughout Africa. However, sweet potato yields are greatly reduced by pests including plant parasitic nematodes. Management of nematodes in sweet ...
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    Microbial Community Diversity and Structure within Organic and Conventional Farming Systems in Central Highlands of Kenya 

    Karanja, Edward (University of Embu, 2020-12-11)
    Microbial diversity and function in agro-ecosystems is influenced by various aspects linked to soil and agronomic practices for example, tillage, irrigation, crop rotation and application of organic and inorganic inputs. ...
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    Agro-Morphological and Nutritional Characterization of Horned Melon Accessions from Selected Agro-Ecologicalzones in Kenya 

    Unknown author (University of Embu, 2020-12)
    African horned melon (Cucumis metuliferus) is an indigenous crop belonging to the family Cucurbitaceae. The crop has been neglected despite its high potential. Therefore, to conserve the biodiversity of this crop, there ...
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    Diversity and Biological Control Potential of Haloalkaliphilic Fungi from Lake Magadi, Kenya 

    Orwa, Philemon (University of Embu, 2020-12-11)
    Fungi are eukaryotic microorganisms that have simple multicellular or unicellular cell structures. They are distributed in terrestrial soils, forests, aquatic habitats and in extreme environments with high ambient salts, ...
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    Adoption of Best Agronomic Practices, Technical Efficiency and Profitability of Sugarcane Production among Smallholders in Malava Sub- County of Kakamega County, Kenya 

    Ambetsa, Francis (University of Embu, 2020-12-11)
    Sugarcane crop (Saccharum officinarum) is one of the important industrial crops that are major employers and contributor to the Kenyan economy. Despite the importance attached to this subsector, sugarcane production is ...
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    Practices of Policy and the Implementation of Inclusive Education in Public Secondary Schools in Tharaka-Nithi County- Kenya 

    Ireri , Bibiana (University of Embu, 2020-12-11)
    Practices of policy are critical towards the successful implementation of inclusive education in schools. The approach recognizes the learners’ diversity, enabling them to access course content, fully participate in ...
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    Adsorptive Ability of Banana Stalks Biochar in Greywater Remediation for Reuse: A Case of University of Embu, Kenya 

    Ndung'u, Paul (University of Embu, 2020-12-11)
    The global demand for fresh water resources has been increasing over the years due to population growth, urbanization, industrialization, climate change and the global warming effect. The available water resources have ...
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    Transaction Costs and Market Participation Among Avocado Smallholders in Murang’a County 

    Karing'u, Kelvin (University of Embu, 2020-12-11)
    Access to market plays a vital role in poverty alleviation among smallholder farmers in Sub-Saharan Africa. Agricultural markets provide income generating opportunities for farmers in rural areas hence improving their ...
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    Procurement Practices and Supply Chain Performance of Selected Public Universities in Kenya 

    Kaaria, Lindajoan (University of Embu, 2020-12-11)
    In any institution, success is majorly determined by the procurement practices adopted and how well these procurement practices are implemented. A function that greatly influences the strategies of an organization, as ...
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    AuthorAmbetsa, Francis (1)Hellen, Maina (1)Ireri , Bibiana (1)Kaaria, LindaJoan (1)Kaaria, Lindajoan (1)Kaloi, Francis K. (1)Karanja, Edward (1)Karing'u, Kelvin (1)Karing'u, Kelvin Njuguna (1)Kasyoka, Geofrey (1)... View MoreSubjectAvocado (1)Bacterial food contaminants in vended fast foods, soil and water (1)Human activities (1)Kenya (1)Longitudinal study design (1)Melon (1)Pollution (1)Procurement practices (1)Public Universities (1)Riparian zone (1)... View MoreDate Issued
    2020 (28)
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    University of Embu copyright ©  2021
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    Library ER 
    Atmire NV