Factors Affecting Livestock Marketing In Pastoral Areas of Kenya: A Case Study of Isiolo County

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dc.contributor.authorMakandi, Linnet M.
dc.date.accessioned2020-08-17T13:46:24Z
dc.date.available2020-08-17T13:46:24Z
dc.date.issued2017
dc.description.abstractThe government of Kenya has made a deliberate effort to market livestock raised by pastoralists through trade liberalization. However, this has not born much fruits since livestock off-taking is still low leading to meat shortage. Livestock marketing is important since it leads to improved pastoralists income through the sale of livestock and livestock products. Most pastoralists earn their livelihood from livestock keeping. Pastoralists keep livestock for different purposes such as sources of food, income, mobile banks, social security and for cultural practices. There are different livestock markets where pastoralists sell their livestock depending on the location. Livestock marketing is the main household asset and a key productive resource for pastoral communities living in Isiolo. However, recurrent drought is eroding pastoralists livestock base and weakening their livelihood and their resilient to climatic shocks. This research investigates the factors affecting livestock marketing in pastoral areas Isiolo County with a view of selecting identifying and describing the marketing systems used by pastoralists.en_US
dc.identifier.citationUniversity of Embu, Undergraduate Projects 2017en_US
dc.identifier.urihttp://repository.embuni.ac.ke/handle/embuni/3516
dc.language.isoenen_US
dc.publisherUniversity of Embuen_US
dc.titleFactors Affecting Livestock Marketing In Pastoral Areas of Kenya: A Case Study of Isiolo Countyen_US
dc.typeArticleen_US
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