Discrimination of Ruiru 11 Hybrid Sibs based on Raw Coffee Quality

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dc.contributor.authorGichimu, Bernard M.
dc.contributor.authorGichuru, E. K.
dc.contributor.authorMamati, G. E.
dc.contributor.authorNyende, A. B.
dc.date.accessioned2015-03-04T13:34:35Z
dc.date.available2015-03-04T13:34:35Z
dc.date.issued2015
dc.identifier.urihttp://hdl.handle.net/123456789/57
dc.language.isoenen_US
dc.titleDiscrimination of Ruiru 11 Hybrid Sibs based on Raw Coffee Qualityen_US
dc.typePresentationen_US
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