Molecular identification of endophytic fungi associated with orchids from Mount Cameroon region
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Date
2021-04-05Author
Essomo Sylvie Etanke, Arrey Doris Besem, Afanga Yannick Afanga*, Meshi Joice, Eneke Tambe Bechem and Fonge Beatrice Ambo
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The orchidaceae (orchid family) is the second largest family of flowering plants after the Asteraceae. Orchids are important in herbal medicine, the food industry, perfumery industry and as ornamentals. They rely on mycorrhizal fungi to provide the carbon sources for seed germination and seedling establishment. The Mount Cameroon Region has a rich diversity of orchids which is under threats from land use patterns. This study was aimed at (i) identifying fungi associated with orchid mycorrhiza; and (ii) identifying non-mycorrhizal endophytic fungi. Nine species of orchids were selected for this study, three each from the different life forms. Selection criteria were based on vulnerability, scarcity and abundance. Mycorrhizal and non-myccorrhizal endophytic fungi were isolated from dissected single pelotons and from non-peloton root tissues respectively. Identification of fungi was based on morphological and sequencebased molecular methods. A total of 18 fungi species belonging to 12 genera were identified with Penicillium being the most abundant. The inferred phylogenetic tree grouped all endophytes into 9 major clusters belonging to 2 phyla. Clustering was independent of whether endophytes were mycorrhizal or non-mycorrhizal. The results of this study could contribute to orchid conservation and for the discovery of bioactive compounds.