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dc.contributor.author Osarfo, Daniel
dc.contributor.author Senadza, Bernardin
dc.contributor.author Nketiah-Amponsah, Edward
dc.date.accessioned 2018-07-09T06:37:59Z
dc.date.available 2018-07-09T06:37:59Z
dc.date.issued 2016-06
dc.identifier.citation Theoretical Economics Letters, 2016, 6, 388-400 en_US
dc.identifier.issn 2162-2086
dc.identifier.uri http://dx.doi.org/10.4236/tel.2016.63043
dc.identifier.uri http://hdl.handle.net/123456789/1717
dc.description.abstract Research shows that participation in rural non-farm activities exerts a pronounced impact on agriculture, household farm decisions, rural development, income and welfare as well as household food security. This paper investigates the impact of participation in non-farm activities on household income and food security among farm households in the Upper East and Upper West Regions of Ghana. Using the Recommended Daily Calorie Required (RDCR) approach, the study finds that 45 percent of households in the two regions are food insecure. Propensity score matching (PSM) results indicate that participation in non-farm work has significant positive effect on household income and food security status. The policy implications of the findings are discussed. en_US
dc.language.iso en en_US
dc.publisher Scientific Research en_US
dc.subject Non-Farm Activities en_US
dc.subject Food Security en_US
dc.subject Household Income en_US
dc.subject Rural Farm Households en_US
dc.subject Propensity Score Matching en_US
dc.subject Upper East Region en_US
dc.subject Upper West Region en_US
dc.subject Ghana en_US
dc.title The Impact of Nonfarm Activities on Rural Farm Household Income and Food Security in the Upper East and Upper West Regions of Ghana en_US
dc.type Article en_US


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