Browsing Articles: Department of Water and Agricultural Resources Management by Subject "Electrical dryer"
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Comparison of a gas fired hot-air dryer with an electrically heated hot-air dryer in terms of drying process, energy consumption and quality of dried onion slices
(Academic Journals, 2012-08-14)Onion slices were dried in either a gas-fired hot air dryer or an electrically heated hot air dryer at air temperatures of 50, 60 or 70°C, and at air flow velocities of 0.5, 1.0 or 2.0 m/s. Records of the drying rates and ...
