Now showing items 1-2 of 2

    • Potential of Bio-/Agro-Terrorism in Kenya 

      Wakhungu, Jacob; Njiruh, Nthakanio P. (2015-08)
      The growing Biotechnology and Bio-Engineering may have by commensurate measure contributed to bio-terrorism. This has led to stringent measures to deal with it especially, in developed economies like the ...
    • Public perceptions towards genetically modified crops and foods in Kenya 

      Anunda, H.; Njoka, Fredrick M.; Shauri, H. (2009)
      The broad objective of the study was to assess public perception towards Genetically Modified (GM) Crops and Foods in Kenya. The specific objectives were to find out the influence of background factors and Agro-ecological ...