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Quantitative Gene Expression of Peroxidase, Polyphenoloxidase and Catalase as Molecular Markers for Resistance against Ralstonia solanacearum
(Scientific Research Publishing, 2016-04)
Brown rot or bacterial wilt of potato caused by Ralstonia solanacearum, is an economically important
disease. Potato, cv. Nicola, was found to be relatively highly resistant to the infection with
R. solanacearum and ...