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Thesis: Department of Biochemistry and Biotechnology

Thesis: Department of Biochemistry and Biotechnology

 

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  • Muthengia, Jackson M.; Kenyanya, Omanga (2015-03)
    In Kenya, Maize is a key cereal crop and a major staple food in most Kenyan families. Most maize farmers mainly apply nitrogenious and phosphorous fertilizers to improve on maize yields in the country and Nyamira county ...

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